Jobberman Nigeria
Baker
Our client is looking to hire a suitable candidate to fill this position. The job holder will be responsible for directing and supervising the activities of production staff to ensure products are up to standard.
Responsibilities
- Weigh out the precise amounts of baking ingredients using scales or graduated containers.
- Assess the quality of raw materials before baking to ensure conformance to set standards.
- Uniformly mix ingredients using automated equipment such as blenders and mixers.
- Knead dough manually or with the aid of a kneading machine.
- Establish a production schedule and set a quota for the number of goods to be produced on a daily basis.
- Maintain good knowledge of complex industrial mixing machines and how to operate them.
- Maintain a clean and hygienic work area in accordance with health and safety regulations.
- Decorate baked products by applying icings, toppings and glaze to achieve a finished appearance.
- Conduct research to develop original recipes for baked products.
- Ensure proper storage of baking utensils and supplies.
- Oversee the routine maintenance of baking equipment to ensure efficient operations.
- Train new recruits on baking techniques and procedures.
- Manage inventory levels and order supplies before they are used up.
- Package and distribute products to wholesalers and retailers.
- Maintain accurate records of baking operations to ensure profitability.
- Adjust thermostatic controls to regulate the temperature of oven.
- Place dough in pans, molds, or on sheets before depositing in ovens for baking.
Requirement:
- Academic qualification of either an SSCE, Diploma or Degree.
- Experience Length:3 years.
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