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Store Manager Jobs in Nestle $20/Hour

Job Overview

Canada Jobs 2022, Nestle Jobs Canada, Store Manager Jobs Canada, for Indians, for Experienced, We are looking for a Boutique Manager at our boutique on Ste-Catherine Street, in Montreal. As a Boutique Manager, you will drive excellent results in all areas including team building, key performance indicators, and boutique operations.

Post Name Store Manager
Company Name Nestle
Expected Salary CAD 20 To CAD 22 Per Hour
Address Montreal, Quebec, Canada H3G 2C1


Sales and Customer Service:

  • Achieve with the team the daily, weekly, and monthly sales and service level targets set for the boutique.
  • Maximize guest frequency, sales, and acquisition of new club members in the boutique.
  • Maximize capsule, accessories, and machine sales in the boutique.
  • Maintain current and up-to-date knowledge on coffee and the NESPRESSO product.
  • Continuously evaluate the quality of service and give individual feedback to the Boutique Specialists.

Leadership/Team Management:

  • Drive the implementation of company programs by motivating and instructing the team to meet operational and organizational objectives.
  • Motivate and coach the team to provide exceptional customer service in keeping with our brand image.
  • Plan, identify, communicate and delegate appropriate responsibilities to the team to ensure a smooth operation.
  • Provide coaching and direction to the team in an effort to achieve operational goals. Consistently review KPIs to identify problems, concerns, and opportunities for improvements. Create an action plan to achieve goals.


  • Monitor and manage staffing levels to ensure boutique operations and customer service goals are met.
  • Recruit, hire and train the team.
  • Establish annual sales forecasts and capacity planning with the regional boutique manager
  • Utilize tools and analyze financial reports to identify and address inventory and sales trends.
  • Use all operational tools to plan for and achieve excellence in staffing, scheduling, monthly reports, cash management, and inventory management.
  • Implement sops and guidelines for the boutique ensuring team compliance.
  • Run monthly and quarterly physical stock inventories, place orders, and check deliveries to ensure adequate stock levels.
  • Deliver all requested weekly and monthly reports in a timely manner.
  • In partnership with IT, ensure that IT systems function correctly.
Industry Private
Schedule Type Full Time
Education Required Graduate
Remote No


  • Must be bilingual in French and English.
  • 5+ Years of High-Volume Retail Management; the luxury retail space is an asset.
  • Demonstrated ability to prioritize and plan multiple priorities.
  • Strong team-building skills with a history of effective team coaching and development.
  • Effective time management, communication, problem-solving and analytical skills.
  • Passionate about coffee and sustainability.
  • •Experience in the food or coffee space is an asset.

About Company

Nestlé S.A. is a Swiss multinational food and drinks processing conglomerate corporation headquartered in Vevey, Vaud, Switzerland. It is the largest publicly held food company in the world, measured by revenue and other metrics.

Nestlé’s products include baby food (some including human milk oligosaccharides), medical food, bottled water, breakfast cereals, coffee and tea, confectionery, dairy products, ice cream, frozen food, and pet foods, and snacks.

Twenty-nine of Nestlé’s brands have annual sales of over 1 billion CHF (about US$1.1 billion) including Nespresso, Nescafé, Kit Kat, Smarties, Nesquik, Stouffer’s, Vittel, and Maggi.

Our mission of “Good Food, Good Life” is to provide consumers with the best tasting, most nutritious choices in a wide range of food and beverage categories and eating occasions, from morning to night.

” Nestle Vision: To bring consumers foods that are safe, of high quality, and provide optimal nutrition to meet physiological needs. In addition to Nutrition, Health, and Wellness, Nestlé products bring consumers the vital ingredients of taste and pleasure. Mission: Make better food so that people live a better life.

Some Interview Questions for Store Manager:

  1. How would you motivate your staff members to work harder, or at least to maintain a certain level of discipline and commitment?
  2. How do you imagine a typical day at work in this store?
  3. One of the employees does not respect your authority. What would you do?
  4. What do you imagine when you hear the expression “excellent customer service”?
  5. How would you monitor the performance of your staff members?
  6. What goals would you set for yourself in this job?
  7. Where do you see yourself five years from now?
  8. Tell us about a time when you had to meet a tight deadline.
  9. What makes you a good applicant for this position?
  10. Describe a situation when you had to deal with a poor performer on a team.
  11. What do you consider your biggest weakness as a manager?
  12. Tell us about a time when you demonstrated leadership qualities.
  13. How would you help us promote this store?

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