You are currently viewing Bangalore 5 Star Hotel Job Vacancy

Team Member Job in Banglore Hotels

Job Overview

Bangalore 5 Star Hotel Job Vacancy, A team member is an employee who works in a group or team, like those who work in restaurants, retail, and hospitality. Team members may work in guest services, with food, or with customers.

Post Name Team Member – Qmin Cafe
Company Name Vivanta Bengaluru, Whitefield
Salary INR 8000 to INR 12000 Per Month
Address Bengaluru, Karnataka, India 560066

About Company

The Indian Hotels Company Limited is an Indian hospitality company that manages a portfolio of hotels, resorts, jungle safaris, palaces, spas, and in-flight catering services. The company is being managed as a subsidiary of India’s Tata Group. The chief executive officer of the company is Puneet Chatwal.

The Mission (why we exist), was formulated as: “To improve the quality of life of the communities we serve globally through long-term stakeholder value creation based on Leadership with Trust”.

Responsibility:

  • Greet customers as they approach the counter and present them with menus.
  • Provide them with information regarding the day’s deals and discount options.
  • Assist customers in making decisions by providing them with combination options.
  • Take orders and punch them into the POS system.
  • Provide customers with information on how much is to be paid.
  • Take cash and credit or debit cards against orders and tender change/process cards.
  • Inform customers about the amount of time it will take for their order to be prepared.
  • Relay food orders to the back end and follow up on it.
  • Assist food preparers in preparing and packing orders and ensure that condiments and paper napkins are included.
  • Fill drinks from fountains and ask customers about their preferences for ice.
  • Hand customers their orders and thank them for their business.
  • Ensure that counters are kept clean and sanitized at all times.
  • Tally the cash register at the end of each shift and report any discrepancies immediately.
  • Liaise with vendors and suppliers to ensure that adequate stock of supplies is maintained.
  • Prepare and serve food items to dine-in customers.
  • Buddy/Team Member responsible for food preparation, customer service, and maintaining cleanliness.
  • Taking orders, answering inquiries, preparing dining areas, ensuring quality control, and cleaning cooking utensils.
  • Buddy/Team Member should be energetic, possess knowledge of the food service industry, and have exceptional customer service skills.

Industry Hospitality
Schedule Type Full Time
Education Required 12th Pass
Remote No

Skills:

  •  Industry experience in QSR.
  • Qualification – Minimum 12th
  • Good Communication Skills

Apply Now